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Cookbook Recipes
Title: Old Southern Pineapple Sheet Cake
Author: Audrey Springer
Ingredients: 2  Sugar
2 Eggs
2 c Flour
1/4 tsp Salt
2 tsp Soda
1 (#2) can crushed Pineapple, juice & all
Method: Mix well altogether by hand. Pour into large cookie sheet. (Bake) for 25 min. or until golden brown at 350.
Ingredients: ICING:
1 c Sugar
1 small can PET Milk
1 stick Margerine
Method: Put in saucepan. Bring to boil and if desired, add 1-2 c Coconut and boil for 10 min. Pour over hot cake. Sprinkle with nuts.