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Cookbook Recipes |
Title: |
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Cheese-Garlic Biscuits |
Author: |
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Marilyn Grove (Marvin's Daughter) |
Ingredients: |
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2 c Bisquick
2/3 c Milk
1/2 c shredded Sharp Cheddar Cheese
1/4 c Butter or Margarine, melted
1/2 tsp Garlic Powder |
Method: |
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In a medium bowl, combine Bisquick, milk
and cheese. Stir until soft dough forms. Drop dough by heaping
tablespoonfuls onto an ungreased cookie sheet. Bake 8-10 min. in a
preheated 450 oven, until golden brown. Combine melted butter and
garlic powder; brush over tops of warm biscuits before removing from
cookie sheet. |
To Serve |
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Serve warm. |
Yield: |
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Makes 10-12 biscuits |
Comments: |
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THESE ARE JUST LIKE THE ONES RED LOBSTER
SERVES. THE SHARPER THE CHEESE, THE MORE FLAVORFUL THE BISCUIT. |
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