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Cookbook Recipes |
| Title: |
|
Chicken Casserole |
| Author: |
|
Val Elmer (Reatha's Granddaughter) |
| Ingredients: |
|
1 package Stove Top Stuffing
3/4 tsp Salt
2 Eggs, beaten
1/2 can Milk
2 c diced Chicken
dash of Pepper
1 can Cream of Chicken or Mushroom soup
1/2 c Cheddar Cheese, grated |
| Method: |
|
Fix stuffing according to package
directions. Put in bottom of a 9 x 13" pan. Combine chicken, salt
and pepper. Spread over stuffing. Combine eggs, soup and milk. Pour
over top. Top with cheese. Bake 1 hour at 325. |
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